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Chocolate Pies March 23, 2023
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Coffee Buns March 20, 2023
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Chocolate Castella Cake March 14, 2023
Cookies with Coffee Cream Filling
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Ingredients:
135g unsalted butter
60g powdered sugar
2 egg yolks
200g all-purpose flour
15g cocoa powder
80g softened cream cheese
15g granulated sugar
10g coffee powder/instant coffee
70g heavy cream/whipping cream
Steps:
- Soften the butter, add in powdered sugar and egg yolks, beat or mix until well combined. Add in all-purpose flour and cocoa powder, and mix until forms a dough ball. Divide into small pieces, roll into little balls, and use a rolling pin to press an indentation in the middle of each ball. Preheat the oven to 338℉(170℃) and bake for 20 minutes.
- In another bowl, add in softened cream cheese, granulated sugar and instant coffee powder, and mix well. Add in heavy cream, mix well.
- When the cookies are out of the oven, pipe the cream into the indentation of each cookie. Dust with cocoa powder and serve.
Kitchen Tools in This Recipe
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