Spider Cookies

Ingredients:

55g butter

25g Sugar

30g eggs

100g peanut butter

100g cake flour

1g baking powder

1g baking soda

Whoppers chocolate balls 15

Candy eyeballs 30

Chocolate 15g

Servings: 15 cookies

Instruction:

1. Soften the butter, add in sugar, and use an electric hand mixer, beat until smooth.
2. Crack and mix the eggs, add into the butter mixture gradually in three times while beating until well combined.
3. Add in peanut butter, and beat until smooth.
4. Add in cake flour, baking powder, baking soda, mix until smooth.
5. Divide the dough into 15 pieces, roll into balls, and gently press them to be flat.
6. Use a whopper chocolate ball to press out a hole on each cookie.
7. Preheat the oven to 356℉(180℃), bake for 15 minutes.
8. Stick two candy eyeballs to each whopper chocolate ball as the head for the spider.
9. Place the whopper chocolate ball onto each cookie, and draw the spider legs with melted chocolate.
10. Let them cool on the cooling rack until the spider legs set.