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Pizza Bagel

Cooking Method
Courses , ,
Difficulty Beginner
Cook Time: 5 mins Total Time: 5 mins
Cooking Temp 356  °F
Servings 1
Best Season Suitable throughout the year

Pizza Bagels are a fun and delicious twist on traditional bagels, combining the chewy texture of a bagel with the savory flavors of pizza. These bagels are perfect for lunch, snacks, or casual gatherings, offering a quick and satisfying meal that everyone will love.

The base of a pizza bagel is a plain bagel, which is sliced in half and topped with classic pizza ingredients. A layer of marinara or pizza sauce is spread over the bagel halves, followed by a generous amount of shredded mozzarella cheese. Toppings such as pepperoni, mushrooms, bell peppers, and olives can be added according to personal preference.

The assembled pizza bagels are then baked until the cheese is melted and bubbly, and the bagel is slightly crisp. The result is a delicious fusion of bagel and pizza, with a chewy base and a rich, savory topping.

Pizza Bagels are versatile and can be customized with a variety of toppings and sauces. They are perfect for serving at parties, as an after-school snack, or as a quick and easy meal. Their combination of familiar pizza flavors and the unique texture of a bagel makes them a hit with both kids and adults.

  • 1 plain bagel
  • tomato sauce
  • minced garlic
  • ground paprika
  • sea salt
  • black pepper
  • olive oil
  • chopped parsley
  • shredded mozzarella
  • sliced salami
  1. Mix well tomato sauce, minced garlic, ground paprika, sea salt, black pepper, olive oil, and chopped parsley. Spread the sauce onto the sliced bagels. Cover the bagels with shredded mozzarella and sliced salami. Put in air fryer, 356℉(180℃) bake for 5 minutes.
Keywords: pizza bagel, bagel