U-Taste
18/8 Stainless Steel 3 Cup Flour Sifter
18/8 Stainless Steel 3 Cup Flour Sifter
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- Description
- [Not just make it, we upgrade it] We are a professional kitchenware producer who have been focus on customer experience. In order to offer better and eco-friendly kitchenware, U-Taste collects customer suggestions of all similar products on Amazon. And then upgrade the products based on the data of the bad evaluation with the aim to provide customers with more perfect kitchenware products.
- [18/8 Stainless steel mesh and stainless steel 3 cup body] Nobody wants their flour to mix with rust stains, that's why the rust-proof 18/8 and 430 stainless steel would be our choice. Food grade material for safe food contact, no more worries about corroding. 4mm solid stainless steel will not break off easily. No painting will chip off because it’s bare stainless steel! Easy to clean with a dry clean cloth or pastry brush. No hustle, no troubles.
- [4 Wire agitators for quick sifting] 2 Wires are adequate for the sifting purpose but a little flimsy. Just have a try of the 4 wire agitators. It makes quick work of the sifting task, especially when you do a lot of baking. You may notice that some scrapers don't make contact with the mesh so you end up with a lot of flour left over. Our scraping wires moves across the sifting screen and makes complete contact with the screen to ensure that contents are sifted.
- [1 Cushion ring to avoid side leakage] Some flour sifter has large side holes on both sides where the crack attaches and the flour just flies out of those sides. You will find your kitchen in a mesh after sifting. With moderate side holes and 1 cushion ring, you will find the side holes were never a problem. You won't get flour or powdered sugar everywhere. The stamped measurements are also a plus for your convenience.
- [Effortless crank plastic handle] A good flour sieve should not require too much effort in use and won't chip off like wooden handle. Our plastic handle cranks easily, smoothly and efficiently, you don’t need to squeeze the handle. It saves you a lot of time to sift and get a fine texture. The large and sturdy handle on the side won't break off even with heavy flour. You can use it for flour, cocoa powder, powdered sugar, brown sugar, etc.
RECIPES
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Chocolate Chips Cookies
JessicaLeeChocolate Chips Cookies Ingredients 100g all-purpose flour 60g cake flour 2g baking powder 2g baking soda 30g brown sugar 30g granulated sugar 100g unsalted butter 1g salt 1 egg 120g...
Chocolate Chips Cookies
JessicaLeeChocolate Chips Cookies Ingredients 100g all-purpose flour 60g cake flour 2g baking powder 2g baking soda 30g brown sugar 30g granulated sugar 100g unsalted butter 1g salt 1 egg 120g...
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Chestnut Cake
JessicaLeeChestnut Cake Ingredients Chestnut Paste 320g chestnuts peeled 2 bags of Earl Grey tea 500g water 40g granulated sugar 30g unsalted butter 110g heavy cream Whipped Cream 500g heavy...
Chestnut Cake
JessicaLeeChestnut Cake Ingredients Chestnut Paste 320g chestnuts peeled 2 bags of Earl Grey tea 500g water 40g granulated sugar 30g unsalted butter 110g heavy cream Whipped Cream 500g heavy...
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Earl Grey Chiffon Cake
JessicaLeeEarl Grey Chiffon Cake Ingredients 45g cake flour 3 eggs 80g milk Earl Grey 2 bags 35g vegetable oil 50g granulated sugar 1 tbsp lemon juice 1 tbsp vanilla extract...
Earl Grey Chiffon Cake
JessicaLeeEarl Grey Chiffon Cake Ingredients 45g cake flour 3 eggs 80g milk Earl Grey 2 bags 35g vegetable oil 50g granulated sugar 1 tbsp lemon juice 1 tbsp vanilla extract...
